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Black Pepper & Coffee Marinated Steaks

Black Pepper & Coffee Marinated Steaks

Black Pepper & Coffee Marinated Steaks

A rich and peppery steak that’ll put some pep in your step.

Ingredients

  • ¼ c. water
  • ¼ c. corn oil
  • 2 tbsp. red wine vinegar
  • 1 pkg. Weber® Black Peppercorn Marinade Mix
  • 2 tsp. instant coffee
  • ½ tsp. Spice Islands® Ground Coriander
  • 4 rib eye or strip steaks

Directions

  1. Combine water, oil, vinegar, marinade mix, coffee and coriander in a resealable plastic bag.
  2. Add steaks. Marinate in refrigerator at least 30 minutes. Remove steaks from marinade and discard marinade.
  3. Grill steaks over direct medium heat with the lid closed as much as possible. Cook 10 to 12 minutes, turning once, until steaks are desired doneness.
  4. Remove from grill and let rest 5 minutes before serving.

Don’t forget the Weber® Black Peppercorn Marinade Mix.

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